Starters
Bacon wrapped dates stuffed with marcona almonds (gf, df) $6
Creamy artichoke and jalapeno dip with flatbread (v) $10
Goat cheese stuffed figs baked in phyllo and drizzled with honey $9
Green salad topped with Parmesan, cherry tomatoes, and lemon vinaigrette (v) $6
Entrees
Tamales with Spanish rice and green salad for 1, 2, or 4
Choose from black bean, corn and cheese (v), pork and red chili, chicken and green chili, or roasted vegetable and blue corn tamales (v/gf) $14/25/40
Turkey focaccia club sandwich with cranberry-pecan mayo, gouda, and bacon $14
Capellini with roasted red peppers, artichoke hearts, lemon-pepper pesto, and spinach, topped with toasted almonds and Parmesan (v) $14
Chicken tzatziki bowl with cucumber, tomato, feta, and green olives, served over Israeli couscous $15
Shrimp Roll Sliders (2) on toasted brioche rolls with side green salad $14
Mushroom Risotto with peas, Parmesan, white wine, and thyme (v) $15
Roasted Cauliflower, garbanzo beans, and arugula, tossed with gemelli pasta and drizzled with lemon vinaigrette (v/gf) $9
Extras
Rainy Daze Disturbing the Peace IPA or Goat Boater IPA (4pack) $11
d'Vine Sangria (single serving) $8
Warm Fudge Brownies (gf) $9
Chocolate Chip Cookies (1/2 dozen) $8
Let us know if we can select a bottle of wine for you to enjoy with your dinner! All bottles are 30% off.
Items can be ordered as “Take and Make” or “Ready to Eat.” Some ingredients may be subject to availability. Please let us know when you order if you have any dietary restrictions or allergies.
Please note: For delivery and curbside pick up of alcohol, we will need to check ID
